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Cuisine Glossary
| You have reached our International Cuisines and information on all aspects of a countries cuisine.
We will try to explain the culture, significant influences, climate, and other factors that have come together to create a distinct style. For example: Spanish, Mexican or Japanese. |
Southern Cuisine
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The southern United States has a distinct cuisine that draws heavily on African American influences. Soul food and Cajun are types of southern cuisine.
Some foods that are common in the U.S. South are sweet tea and grits. Other distinctive or typical dishes include: fried chicken, biscuits, okra (fried, boiled, pickled, or in gumbo), a variety of other pickles including peaches, green tomatoes, watermelon rind, and so on, fried pies, pit barbecue, catfish, and corn bread. Source: HungryMonster Writers |