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The world of cooking has many legends, rumors and myths. We are trying to gather all the facts and present them to you.
In 1896, Oscar Tschirky, the maître d'hôtel of the famed Waldorf-Astoria Hotel in New York City, created a salad of apples, celery, and mayonnaise. Immediately popular, the new dish was called Waldorf Salad. Chopped walnuts later became an ingredient. |