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The world of cooking has many legends, rumors and myths. We are trying to gather all the facts and present them to you.
The powdered drink Kool-Aid was invented in 1927 by the chemist Edwin Perkins of Nebraska Omaha. Perkins started a company in 1914 that sold perfume and calling cards; it was called the Perkins Products Company. Originally located in Hendley, Nebraska, they moved to Hastings, Nebraska (about 90 miles west of Lincoln) in 1920, and expanded their product line to include spices, medicines, more toilet preparations, and other household items.
Kool-Aid was originally a liquid called Fruit Smack, and was sold in a 4-ounce bottles. It was later renamed Kool-Ade (and later, Kool-Aid), and sold in powdered form in packets. The seven original Kool-Aid flavors were: Cherry, Lemon-Lime, Grape, Orange, Root Beer, Strawberry, and Raspberry. The Kool-Aid factory later moved to Chicago, Illinois, and was bought by General Foods Corporation in 1953. |