Herbed Spinach Dip |
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Course : |
Dips |
From: |
HungryMonster.com |
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Ingredients:
8 |
ounces |
spreadable process Herb and Garlic Cream Cheese product |
1 |
package |
frozen chopped spinach -- (10 ounce) thawed, well drained |
1/4 |
cup |
chopped radish |
2 |
tablespoon |
green onion slices |
2 |
tablespoon |
white wine |
1/4 |
teaspoon |
cracked black pepper |
1 |
medium |
carrot sticks -- cucumber slices, |
1 |
medium |
zucchini |
|
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Preparation:
Combine ingredients; mix well. Chill to blend flavors. Serve as dip with
carrot sticks and cucumber or zucchini slices. 28 servings. |
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Nutritional Information:
129 Calories (kcal); 1g Total Fat; (9% calories from fat); 13g Protein; 18g Carbohydrate; 0mg Cholesterol; 338mg Sodium |