Marinated Shrimp Satay

Course :	Shrimp
From:	HungryMonster.com
Serves:	8

Ingredients:

1/2	teaspoon	cumin seed
2	teaspoons	coriander seeds
1	teaspoon	galangal
1	teaspoon	lemon grass
1	teaspoon	turmeric
1/4	teaspoon	freshly ground black pepper
1	teaspoon	salt
1	tablespoon	sugar
1/2	cup	coconut milk
2	pounds	tiger prawn

Preparation:

Combine ingredients (except prawns) in a food processor process to a smooth puree strain through a chinois combine shrimp and marinade cover and chill for 1-2 hours remove from marinade thread onto bamboo skewers grill over hot coals for 1-2 minutes per side serve hot, with assorted dipping sauces

Nutritional Information:

43 Calories (kcal); 4g Total Fat; (71% calories from fat); trace Protein; 3g Carbohydrate; 0mg Cholesterol; 269mg Sodium