Barley, Potato And Amaranth Stew |
 |
| Course : |
Stews |
| From: |
HungryMonster.com |
| Serves: |
6 |
|
| |
Ingredients:
| 1 1/2 |
cups |
barley |
| 1 |
large |
potato -- peel, chop into bite size pieces |
| 1/2 |
cup |
amaranth |
| 1/2 |
teaspoon |
garlic powder -- or to taste |
| 1 |
tablespoon |
parsley -- or to taste |
| 1/2 |
teaspoon |
oregano -- or to taste |
| 1/2 |
teaspoon |
marjoram -- or to taste |
| 2 |
cups |
water -- to cover, keep adding water as necessary |
| 1 |
cup |
corn -- frozen |
| 1/2 |
medium |
Onion -- to taste |
|
| |
Preparation:
Tossed everything in the crockpot and started it on low. Added water as
necessary to make it thick like a stew. I added a bit of salt at the end after I had put it in my bowl. Had this with cracked wheat bread...what a great meal!! |