Cajun Boudin Sausage
Course :
Sausages
From:
HungryMonster.com
Serves:
4 - 6
Ingredients:
2
pounds
ground beef
2
pounds
ground pork
4
cups
cooked rice
4
large
onions -- minced
10
cloves
garlic (upto 25) -- minced
6
small
hot chile peppers -- diced
2
stalks
celery -- minced
1
large
sweet red pepper -- minced
1
large
sweet green pepper -- minced
2
medium
leeks -- minced
6
medium
green onions -- minced
1
cup
minced parsley
1/3
cup
minced cilantro
1
teaspoon
red pepper flakes
1
teaspoon
black pepper
2
tablespoons
sugar
1/4
teaspoon
thyme
1/4
teaspoon
sage
1/4
teaspoon
rosemary
1/4
teaspoon
savory
Preparation:
1. Mix together all ingredients in a large bowl. 2. Stuff into sausage casings.
