Crockpot Sausage and Potatoes

Course :	Sausages
From:	HungryMonster.com
Serves:	1

Ingredients:

1 1/2	pounds	smoked sausage -- sliced thickly
2	pounds	hash brown potatoes -- (not thawed)
5	medium	green onions -- sliced
1	teaspoon	pepper to taste
1	teaspoon	garlic powder to taste
1	can	cheddar cheese soup
1	can	milk

Preparation:

Combine sausage, hash browns, green onions, pepper and garlic powder in well-buttered crockpot. Stir gently to mix. Whisk together soup and milk. Pour over ingredients in crockpot. Cook on low for about 8 hours.