Italian Fennel Sausage |
 |
| Course : |
Sausages |
| From: |
HungryMonster.com |
| Serves: |
24 |
|
| |
Ingredients:
| 1 |
teaspoon |
fennel seed |
| 1 |
teaspoon |
ground red pepper |
| 2 |
teaspoon |
freshly ground black pepper |
| 1 |
teaspoon |
spanish paprika |
| 1 |
teaspoon |
kosher salt |
| 6 |
pounds |
ground pork |
| 1 |
medium |
sausage casings |
|
| |
Preparation:
combine all ingredients (except casings)-mix well stuff loosely into sausage casings tie off into 3-inch links cover and chill or freeze to store prepare as desired |
| |
Nutritional Information:
300 Calories (kcal); 24g Total Fat; (73% calories from fat); 19g Protein; trace Carbohydrate; 82mg Cholesterol; 142mg Sodium |