Sausage Skillet Supper

Course :	Sausages
From:	HungryMonster.com
Serves:	6 - 8

Ingredients:

1	pound	bulk sausage
1	can	whole tomatoes -- (16 oz.) undrained and chopped
1	large	green pepper -- cut into 2 x 1/2
1	large	onion -- chopped
1	teaspoon	salt
1/8	teaspoon	pepper
1/2	teaspoon	chile powder
3	cups	cooked macaroni
1 1/2	cups	sour cream

Preparation:

Cook sausage in a large skillet until browned, stirring to crumble; drain off pan drippings, and remove from heat. Stir in tomatoes, green pepper, onion, and seasonings; cover and cook over medium heat 10 minutes, stirring occasionally. Add the macaroni and sour cream; cook, stirring frequently, until mixture is thoroughly heated. Do not boil.

Nutritional Information:

3325 Calories (kcal); 259g Total Fat; (70% calories from fat); 87g Protein; 161g Carbohydrate; 462mg Cholesterol; 5365mg Sodium