Slow - Spicy Southwest Beef And Bean Chili |
 |
Course : |
Beans |
From: |
HungryMonster.com |
Serves: |
6 |
|
|
Ingredients:
1 |
medium |
onion -- chopped |
1 1/2 |
pounds |
boneless round steak * |
32 |
ounces |
tomato sauce -- (four 8oz cans), low salt |
15 |
ounces |
corn kernels -- drained |
15 |
ounces |
cooked black beans -- drained and rinsed |
4 1/2 |
ounces |
chopped green chiles -- canned |
2 |
tablespoons |
chili powder |
|
|
Preparation:
* STEAK: 1/2-inch thick, cut into 3/4" squares.
Combine all ingredients in the crockpot; mix well. Cover; cook on low setting for at least 8 hours. |