Spaghetti With Garlic And Oil

Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 gram granaroli
1/2 cup white wine
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup olive oil
16 ounce thin spaghetti- cooked
1/4 stick butter
3 tablespoons garlic
1/2 cup gratd cheese for serving
2 tablespoons fresh chopped parsley
 

Preparation:

Melt the butter in olive oil. Add garlic and sautee for 5 min on low. Add wine and simmer for 5 min. Toss with pasta and garnish with parsley. Serve hot with grated cheese on the side. Serve with crusty bread and salad.