Garam Masala |
 |
| Course : |
Side Dishes |
| From: |
HungryMonster.com |
| Serves: |
20 |
|
| |
Ingredients:
| 8 |
ounces |
turmeric |
| 8 |
ounces |
coriander seeds |
| 8 |
ounces |
cumin seed |
| 6 |
ounces |
powdered ginger |
| 4 |
ounces |
black peppercorns |
| 1 |
ounce |
cardamom |
| 2 |
ounces |
fennel seed |
| 1 |
teaspoon |
crushed red chiles |
| 2 |
ounces |
mace |
| 1 |
ounce |
whole cloves |
| 1 |
ounce |
mustard seed |
| 1 |
ounce |
poppy seeds |
| 1 |
ounce |
garlic powder |
| 1 |
ounce |
fenugreek |
| 1 |
ounce |
cinnamon stick |
|
| |
Preparation:
grind each of the ingredients separately combine ingredients-mix well store in small airtight jars |
| |
Nutritional Information:
17 Calories (kcal); 1g Total Fat; (36% calories from fat); 1g Protein; 3g Carbohydrate; 0mg Cholesterol; 4mg Sodium |