Pickled Jalapeno Slices

Grrrrrgh!
Course : Side Dishes
From: HungryMonster.com
Serves: 1
 

Ingredients:

5 cups jalapeno chile
1 teaspoon garlic
1 cup white vinegar
1 cup sugar
1/2 teaspoon salt
 

Preparation:

simmer chiles in boiling water for 5-7 minutes, until tender drain well combine with remaining ingredients in sterile jar cover and shake to mix well chill for 7 days serve slightly chilled or at room temperature

 

Nutritional Information:

812 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 215g Carbohydrate; 0mg Cholesterol; 1071mg Sodium