Egg and Ham Casserole A La Linda

Course :	Casseroles
From:	HungryMonster.com
Serves:	1

Ingredients:

6	slices	lightly toasted bread -- cubed
1	cup	cubed cooked ham
6	slices	American and swiss cheese
4	large	eggs -- lightly beaten
1	cup	milk
1	teaspoon	salt and pepper to taste
1	teaspoon	spices and herbs of choice

Preparation:

Layer in the bottom of a baking dish: bread, ham and cheese. To beaten eggs add milk and salt, pepper, spices to taste. Pour over the other ingredients and cover. Bake for 20 to 30 minutes in a moderate oven until lightly browned on top. Let stand for a few minutes after it comes out of the oven, or the first spoonful will be runny.