Ham, Egg And Cheese Casserole |
 |
| Course : |
Casseroles |
| From: |
HungryMonster.com |
| Serves: |
12 |
|
| |
Ingredients:
| 5 |
cups |
plain bread cubes or crouton |
| 1 |
pound |
ham -- chopped* |
| 2 |
cups |
cheddar cheese -- cubed small* |
| 4 |
cups |
milk ** |
| 1/4 |
teaspoon |
pepper** |
| 6 |
large |
eggs** |
| 1/3 |
cup |
corn oil** |
| 1 |
teaspoon |
salt** |
| 1 |
teaspoon |
dry mustard** |
| 1/3 |
cup |
flour** |
|
| |
Preparation:
* Place these in the bottom of a greased 9 X 13 pan. ** Pour this mixture over crouton mixture and refrigerate overnight.
Bake at 300 for 1 1/2 hours. Let sit for 10 to 15 minutes before serving. Cut into squares. |