Chicken-Rice Bake 1

Grrrrrgh!
Course : Rice
From: HungryMonster.com
Serves: 1
 

Ingredients:

3 Cups cooked rice -- (1 cup uncooked)
1 Jar pimiento -- (2 oz.)
1/4 Cup or 4-oz. can mushrooms
1/2 Cup blanched almonds
1 1/2 Cups cooked chicken
1/2 Cup sliced celery
1 1/2 Cups chicken broth
1 teaspoon salt and pepper to taste
1 1/2 Tablespoons flour
 

Preparation:

Heat oven to 350 degrees. Saute mushrooms and almonds in butter. Combine rice and pimiento; place 1/3 in greased casserole; alternate chicken, celery, mushrooms-almond mixture with remaining rice. Pour over the this the chicken, seasoned with salt and pepper and blended with flour. Bake 1 hour. 6-8 servings.

 

Nutritional Information:

1621 Calories (kcal); 51g Total Fat; (28% calories from fat); 104g Protein; 182g Carbohydrate; 179mg Cholesterol; 1379mg Sodium