Baked Tortilla Chips

Ingredients:

Preparation:

cut tortillas into sixths or eighths lightly spray baking sheet with non-stick coating arrange tortilla wedges into pan, in a single layer spray lightly with non-stick coating bake @ 400 degrees for 8-12 minutes, until golden sprinkle with salt serve warm or at room temperature

Nutritional Information:

56 Calories (kcal); 1g Total Fat; (9% calories from fat); 1g Protein; 12g Carbohydrate; 0mg Cholesterol; 218mg Sodium