Preparation:
1.Cook pasta according to package directions; drain and keep hot.
2. in large skillet, brown meat with onions and garlic; drain.
3. Add tomatoes and tomato sauce. Cook, stirring frequently, 15 minutes.
4. Spoon sauce over hot pasta; sprinkle with cheese. Serve with French bread, if desired. Makes 4 servings Prep Time: 10 minutes Cook Time: 20 minutes |