CARRIBEN PAPAYA-CITRUS SALAD WITH PAPAYA SEED DRESSING |
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Course : |
Salads |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
1 |
small |
red onion -- halved ond thinly sliced |
1 |
medium |
orange -- seperated into segments, with 2 |
1 |
tablespoon |
juice reserved |
2 |
medium |
grapefruits -- preferably pink -- separated into segments |
1/2 |
medium |
ripe papaya about 8oz) coarsely sliced |
1 |
medium |
sweet red bell pepper -- cored, seeded and thinly sliced |
1 |
medium |
sweet yellow bell pepper -- cored, seeded ond thinly sliced |
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---Dressing |
1/2 |
cup |
sugar |
1 1/2 |
teaspoons |
salt |
1/4 |
teaspoon |
French mustard |
3 |
tablespoons |
white vinegor |
1/2 |
cup |
vegetable oil |
2 |
tablespoons |
papaya seeds |
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Preparation:
Place the onion in a small bowl. Cover with ice water and leave to stand
for 30 minutes at room temperature. Drain and dry on paper towels. |
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Nutritional Information:
1624 Calories (kcal); 110g Total Fat; (58% calories from fat); 6g Protein; 167g Carbohydrate; 0mg Cholesterol; 3203mg Sodium |