Pasta Garden Salad

Grrrrrgh!
Course : Salads
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 Cup cooked noodles or macaroni
2 Cup finely diced sharp cheddar cheese
1 1/2 Cup cooked peas
1/4 Cup chopped onion
1 teaspoon salt
1/2 Cup sliced radishes
1/2 Cup diced celery
1/2 Cup sweet pickle relish
1/4 teaspoon pepper
1 Cup french dressing
1 Cup mayo
 

Preparation:

Combine pasta with all ingredients except the mayo. Toss lightly and chill. Stir in mayo and serve.

 

Nutritional Information:

216 Calories (kcal); 1g Total Fat; (2% calories from fat); 13g Protein; 41g Carbohydrate; 0mg Cholesterol; 2707mg Sodium