Quick Taco Salad

Course :	Salads
From:	HungryMonster.com
Serves:	8

Ingredients:

1	pound	ground round
1	package	taco seasoning mix
1/2	cup	water
1	medium	lettuce
4	medium	roma tomato
2	medium	avocado
16	ounces	canned kidney beans
8	ounces	garbanzo beans
1	cup	red onion
8	ounces	french salad dressing
2	cups	cheddar cheese
2	cups	tortilla chips
2	cups	tortilla chips
1	cup	sour cream

Preparation:

Brown ground beef in a skillet, over a moderate flame drain well add taco seasoning mix and water-mix well heat and stir until most of the water has evaporated remove from heat, cool completely combine all ingredients in a large salad bowl-toss to mix well garnish with whole tortilla chips and dollops of sour cream serve slightly chilled

Nutritional Information:

1290 Calories (kcal); 78g Total Fat; (52% calories from fat); 38g Protein; 118g Carbohydrate; 85mg Cholesterol; 1745mg Sodium