Pork Chops In Adobo Sauce

Grrrrrgh!
Course : Pork
From: HungryMonster.com
Serves: 6
 

Ingredients:

8 ounces tomato sauce
1/4 cup vinegar
1 medium onion -- chopped
2 cloves garlic
2 tablespoons all-purpose flour
2 tablespoons chili powder
1 tablespoon cooking oil
1 teaspoon salt
1/2 teaspoon dried oregano -- crushed
1/4 teaspoon cumin seed
6 Chops pork loin chops -- cut 1/2 inch thick
1 medium Onion -- sliced
1 bunch radish -- sliced
1 medium avocado -- sliced
 

Preparation:

1. Place tomato sauce, vinegar, onion, garlic, flour, chili powder, oil, salt, oregano and cumin in blender container. Cover. Blend till onion is finely chopped. 2. Place chops in shallow baking dish. Pour sauce over. 3. Cover, refrigerate several hours, or overnight. 4. In large covered skillet, simmer chops in sauce 35-45 minutes or till tender. 5. Arrange chops with sauce on a serving platter. Garnish with sliced onion, radish and avocado.