Campbell's Nachos

Grrrrrgh!
Course : Nachos
From: HungryMonster.com
Serves: 6
 

Ingredients:

10 3/4 ounce campbells cheddar cheese soup
1/2 cup salsa
10 ounces tortilla chips
1 medium chopped tomato
1 bunch sliced green onions
1 can sliced vlasic or early california pitted ripe olive
1 medium chopped green or sweet red pepper
1 1/2 quart saucepan
 

Preparation:

through stirring often. 2) Serve over tortilla chips. Top with tomato, green onions, olives and pepper. TIP: If desired, warm chips in microwave. Divide tortilla chips between 2 microwave-safe plates. Microwave 1 plate at a time, uncovered, on high for 45 seconds.