Combine all ingredients; mix well. Microwave at HIGH (100%) in 600 to
700 watt microwave oven 4 to 7 minutes or until nuts are toasted,
stirring halfway through cooking time. Spread nuts on foil to cool
Nutritional Information:
4782 Calories (kcal); 424g Total Fat; (75% calories from fat); 74g Protein; 234g Carbohydrate; 497mg Cholesterol; 1928mg Sodium
