Pasta Salad With Basil Vinaigrette

Course :	Pasta Salads
From:	HungryMonster.com
Serves:	8

Ingredients:

2	pounds	fresh plum tomatoes -- cut into 1/2-inch cubes
1/4	cup	olive oil
1/4	cup	chopped fresh basil leaves
2	tablespoons	balsamic vinegar
1/4	teaspoon	Fresh ground pepper
1/2	cup	chopped red onion
1/2	cup	minced red bell pepper
1	pound	uncooked pasta

Preparation:

Prepare pasta according to package directions (without adding salt), drain and set aside. Combine tomatoes, oil, vinegar and pepper in a large bowl. Combine the red onion, red pepper and pasta together in a separate bowl. Add the tomato mixture to the pasta and toss well. Serve.

Nutritional Information:

Calories -- 297 Calories from Fat -- 73 Total Fat -- 8g Saturated Fat -- 1g Cholesterol -- 0mg Sodium -- 14mg Carbohydrate -- 48g Dietary Fiber -- 3g Sugars -- 6g Protein -- 8g