Preparation:
Preheat oven to 400 degrees. Spray cooking sheet with nonstick cooking spray. Remove individual biscuits from package. Place on sheet of waxed paper. Using kitchen scissors, make 5 small cuts around edge of each biscuit to form a "pinwheel like" design. Do not cut all the way to the center. Place on cookie sheet, spacing about 2 inches apart. Press thumb into center of each biscuit to make an impression. Spoon 1 teaspoon All Fruit into each impression. Bake 8 minutes or until biscuits are golden. Remove pinwheels and place on wire rack to cool.
Polander All Fruit Brochure |
