Preparation:
Set aside several slices of banana for garnish (decoration for the finishing
touch on top). Layer 1 tablespoon honey, 1/2 of banana slices, 2 tablespoons
yogurt, 1 tablespoon honey and 2 tablespoons granola in a parfait glass or
water glass. Repeat for the second parfait. Place the remaining banana
slices
on top and drizzle with honey.
"Parlez (par-lay) vous (voo)" means "do you speak" in French. "Parfait"
(par-
fay) is French for "perfect." In cooking, a parfait is usually a layered ice
cream dessert topped with whipped cream and served in a tall narrow glass.
This parfait is "perfect" for breakfast. |
