Noodle Pudding |
 |
| Course : |
Puddings |
| From: |
HungryMonster.com |
| Serves: |
8 |
|
| |
Ingredients:
| 4 |
cups |
uncooked wide egg noodles |
| 8 |
ounces |
sour cream |
| 1 |
cup |
small curd cottage cheese |
| 1/2 |
cup |
raisins |
| 1/2 |
cup |
sugar |
| 1 |
teaspoon |
ground cinnamon |
| 1/4 |
teaspoon |
ground nutmeg |
| 2 |
large |
eggs -- slightly beaten |
|
| |
Preparation:
Heat oven to 350F. Grease 2-quart casserole. Cook and drain noodles as directed on package.
Mix noodles and remaining ingredients. Pour into casserole. Bake uncovered 40 to 50 minutes or until golden brown. |
| |
Nutritional Information:
154 Calories (kcal); 7g Total Fat; (40% calories from fat); 3g Protein; 21g Carbohydrate; 59mg Cholesterol; 30mg Sodium |