Swiss Blueberry Fool

Course :	Desserts
From:	HungryMonster.com
Serves:	8

Ingredients:

4	cups	bread -- diced
3	tablespoons	butter
4	cups	fresh or frozen blueberries -- rinsed and drained
1/2	cup	sugar
1/2	cup	2% lowfat milk

Preparation:

Fry the diced bread in the butter until nicely browned and crisp on all sides. With a fork, crush blueberries in a bowl. Add the bread and sugar and blend. Mix in milk. Spoon into individual serving dishes and chill. Serve with whipped cream (optional) and a brimming bowl of fresh blueberries that have been rolled in sugar.

Nutritional Information:

402 Calories (kcal); 9g Total Fat; (19% calories from fat); 10g Protein; 71g Carbohydrate; 13mg Cholesterol; 680mg Sodium