Creole Seafood Cocktail Sauce

Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 5
 

Ingredients:

3 teaspoons prepared horseradish
2 teaspoons tabasco sauce
1 cup catsup
2 teaspoons fresh lemon juice
1/4 teaspoon salt
 

Preparation:

combine ingredients in a food processor process until smooth cover and chill for 2-48 hours

 

Nutritional Information:

52 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 14g Carbohydrate; 0mg Cholesterol; 694mg Sodium