Harissa Sauce 2 (fresh)

Course :	Sauces
From:	HungryMonster.com
Serves:	12

Ingredients:

20	whole	red chili peppers -- fresh
4	whole	plum tomatoes
2	cloves	garlic
1	teaspoon	ground cumin
1	teaspoon	coriander
4	teaspoons	red cayenne pepper -- optional
1	tablespoons	vinegar

Preparation:

remove stem and seeds from peppers. Put everything into blender or Mortar and pestle and process till smooth. add vinegar to reach desire consistancy.