Pineapple Mint Julep Sauce

Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 6
 

Ingredients:

3/4 cup unsweetened pineapple juice
1 tablespoon cornstarch
3 tablespoons bourbon
8 ounces pineapple crushed.
1 tablespoon fresh mint minced
1 package vanilla ice cream
 

Preparation:

Combine cornstarch, pineapple juice, and bourbon. Cook over medium heat until thickened. Add pineapple and mint. Serving Ideas: Over Vanilla Ice Cream.

 

Nutritional Information:

40 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 6g Carbohydrate; 0mg Cholesterol; trace Sodium