Sweet Cherry Ice Cream Sauce

Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 1
 

Ingredients:

6 tablespoons water -- divided
1/4 cup light corn syrup
2 tablespoons cornstarch
1 tablespoon fresh lemon or lime juice
2 cups northwest fresh sweet cherries -- pitted and quartered
1/2 cup sugar
 

Preparation:

Makes about 2 cups 1. Combine cherries, sugar, 1/4 cup water and corn syrup in saucepan. 2. Blend cornstarch with remaining water; add to cherry mixture. 3. Cook over low heat, stirring constantly, until thickened; stir in lemon juice. 4. Chill. NOTE: For a variation, alternate layers off ice cream and Sweet Cherry Ice Cream Sauce in parfait glasses. Serve immediately, topped with whole fresh cherries, if desired.