Lemon Squares 1

Course :	Bars
From:	HungryMonster.com
Serves:	16

Ingredients:

2	large	eggs
5 1/2	teaspoons	equal for recipes -- or
18	packages	equal sweetener -- or
3/4	cup	equal spoonful
1/4	cup	lemon juice -- plus 2 tablespoons
4	tablespoons	margarine -- melted and cooled
1	tablespoon	grated lemon rind
		---rich pastry---
3/4	cup	all-purpose flour
2 1/2	teaspoons	equal for recipes -- or
8	packages	equal sweetener -- or
1/3	cup	equal spoonful
2 1/4	teaspoons	cornstarch
1/8	teaspoon	salt
6	tablespoons	cold margarine -- cut into pieces
3/4	teaspoon	vanilla
1	teaspoon	lemon rind

Preparation:

Bet eggs and equal; mix in lemon juice, margarine, and lemon rind. Pour mixture into baked pastry. Bake in preheated 350 degree oven until lemon filling is set, about 15 minutes. Cool on wire rack. RICH PASTRY Combine flour, equal, cornstarch, and salt in medium bowl; cut in margarine until mixture resembles coarse crumbs. Sprinkle with vanilla and lemon rind; mix with hands to form dough. Press dough evenly on bottom and 1/4 inch up side of 8 inch square baking pan. Bake in preheated 350 degree oven until lightly browned, about 10 minutes. Cool on wire rack.

Nutritional Information:

99 Calories (kcal); 3g Total Fat; (31% calories from fat); 2g Protein; 15g Carbohydrate; 23mg Cholesterol; 58mg Sodium