Preparation:
In medium bowl combine 2 cups graham crackers with 1/2 cup melted butter. Press into a 9" square baking pan. Bake for 10 minutes at 325~. In another bowl, combine milk and 2 cups coconut. Spread over graham crackers. Return to oven and bake 10 minutes more. Sprinkle chocolate chips on top and spread when melted. Cool before cutting. |