Pecan Squares

Course :	Bars
From:	HungryMonster.com
Serves:	4 dozen

Ingredients:

		---CRUST---
3	cups	all-purpose flour
1 1/2	cups	sugar
1	cup	butter or margarine -- softened
1 1/2	teaspoons	salt
		---FILLING---
4	large	eggs
1	Cup	light or dark corn syrup -- up to /2
1 1/2	cups	sugar
3	tablespoons	butter or magarine -- melted
1 1/2	teaspoons	vanilla extract
2 1/2	cups	chopped pecans

Preparation:

In a large mixing bowl, blend together flour, sugar, butter and salt until mixture resembles coarse crumbs. Press firmly and evenly into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350o for 20 minutes. Meanwhile, in another bowl, combine first five filling Ingredients. Stir in pecans. Spread evenly over hot crust.~ Bake at 350o for 25 minutes or until set. Cool on a wire rack.

Nutritional Information:

7578 Calories (kcal); 406g Total Fat; (47% calories from fat); 86g Protein; 944g Carbohydrate; 1245mg Cholesterol; 5309mg Sodium