Preparation:
These are perfect for a busy mother-simple to make with a minimum of
ingredients.
Preheat oven to 350ø.
Cream together butter and sugar; add applesauce. Mix in baking soda, salt,
nutmeg and cinnamon.
Dredge raisins in flour, then add both flour and raisins to batter.
Bake in a greased 15 x 10-inch jelly roll pan for 20-25 minutes at 350ø.
Cool thoroughly in pan. Frost with a powdered sugar glaze. Cut into bars. |