Cheesey Potatoes

Course :	Potatoes
From:	HungryMonster.com
Serves:	1

Ingredients:

900	grams	frozen hash brown potatoes with onion and
1	can	cream of chicken soup
450	grams	sour cream
100	grams	melted margarine
225	grams	sharp cheese -- grated - cracker bar
1	teaspoon	salt and pepper
1	cup	crushed corn flakes or potato chips

Preparation:

1. Mix ingredients in a large bowl. Pour into greased 24x33 cm glass dish. 2. Top with crushed corn flakes or potato chips. Bake 1 hour at 190 øC . Difficulty : easy. Precision : measure ingredients.