Hawaiian Sweet Potatoes 2

Course :	Potatoes
From:	HungryMonster.com
Serves:	4

Ingredients:

1	can	sweet potatoes -- (16 oz.)
1	can	sliced pineapple -- drained (8 1/4 oz.)
1/4	cup	firmly packed brown sugar
1/4	teaspoon	salt
1/4	cup	coarsely chopped salted peanuts
2	tablespoons	butter

Preparation:

Heat oven to 400 F. Arrange sweet potatoes in a deep 1-quart casserole. Cut pineapple slices into halves and arrange between sweet potatoes. Sprinkle with brown sugar, salt, and peanuts; dot with butter. Bake 25 minutes.