Parmesan Scalloped Potatoes

Ingredients:

Preparation:

Butter a large casserole arrange a single layer of potatoes in the bottom season lightly with parmesan, salt, and pepper continue to layer and season potatoes pour half and half over all bake, covered, @ 375 degrees for 30 minutes bake, uncovered, @ 375 degrees for 20-30 minutes, until tender and golden serve hot

Nutritional Information:

235 Calories (kcal); 16g Total Fat; (59% calories from fat); 8g Protein; 17g Carbohydrate; 46mg Cholesterol; 407mg Sodium