Chocolate Nugget Bars

Course :	Chocolate
From:	HungryMonster.com
Serves:	24

Ingredients:

		---First Layer
11 1/2	ounces	milk chocolate chips
1/2	cup	butterscotch chips
1/2	cup	creamy peanut butter
		---Second Layer
1	cup	sugar
1/4	cup	whole milk
4	tablespoons	margarine
1/4	cup	marshmallow cream
1	teaspoon	pure vanilla extract
2	cups	dry roasted peanuts
		---Third Layer
14	ounces	caramels
2	tablespoons	hot water

Preparation:

First Layer: Melt all ingredients. Stir well and spread half of the mixture into a buttered 9 x 13-inch pan. Cool. Reserve other half of mixture for fourth layer. Second Layer: Boil sugar, milk and margarine for 5 minutes. Add marshmallow creme and vanilla. Pour over bottom layer and sprinkle with roasted nuts. Third Layer: Add hot water to caramels and melt in saucepan. Drizzle over peanuts. Fourth Layer: Spread reserved half of the chocolate mixture on top. Cool completely and cut into squares.

Nutritional Information:

138 Calories (kcal); 6g Total Fat; (39% calories from fat); 1g Protein; 21g Carbohydrate; 4mg Cholesterol; 37mg Sodium