Preparation:
Mix flour, cocoa and baking soda; set aside.
Blend spread, sugars, egg beaters and vanilla in large bowl with mixer at medium speed until smooth.
Stir in flour mixture until blended; stir in chips. Press dough in greased 13 x 9 x 2 inch baking pan.
Bake at 350 degrees F for 18 minutes or until done. Cool completely; cut into bars. |