Mom's Old Fashioned Chocolate Mousse

Grrrrrgh!
Course : Chocolate
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 ounces good quality bittersweet chocolate
5 large eggs -- separated
2 teaspoons instant espresso dissolved in 1 teaspoon
1 Cup slivered toasted almonds
1 Cup whipped cream -- optional
 

Preparation:

Melt chocolate in the top of a double boiler. Add yolks, 1 at a time and stir ( take care not to scramble). Add the coffee paste and let cool to room temperature. Beat the egg whites until stiff and fold into cooled chocolate mixture. Refrigerate in a big bowl or in individual wine glasses. Serve garnish with sli vered toasted almonds and whipped cream piped through a pastry bag.

 

Nutritional Information:

328 Calories (kcal); 22g Total Fat; (62% calories from fat); 27g Protein; 3g Carbohydrate; 935mg Cholesterol; 277mg Sodium