Spiced Chocolate Fondue

Course :	Fondues
From:	HungryMonster.com
Serves:	1

Ingredients:

12	ounces	semisweet chocolate chips
1/2	cup	light corn syrup -- (treacle)
1/4	cup	milk
2	tablespoons	coffee flavored liqueur or to taste
1/8	teaspoon	cinnamon

Preparation:

Place chocolate chips and corn syrup in 4 cup measure. Microwave uncovered on 50% until mixture can be stirred smooth. 1 1/2 - 2 mins. Stir in milk, liqueur and cinnamon. Microwave uncovered on medium setting, stirring every minute, until warm. 2 - 3 minutes. Pour into fondue pot or chafing dish to keep warm. If mixture becomes too thick, stir in small amount of milk.

Nutritional Information:

2130 Calories (kcal); 104g Total Fat; (39% calories from fat); 16g Protein; 344g Carbohydrate; 8mg Cholesterol; 266mg Sodium