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English Toffee 1 |
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| Course : |
Candy |
| From: |
HungryMonster.com |
| Serves: |
1 |
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Ingredients:
| 1 |
cup |
butter |
| 1 |
cup |
granulated sugar |
| 1 |
cup |
chopped nuts (walnuts, almonds, peanuts, hazlenuts) |
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| |
Preparation:
Melt the butter on med low heat, add the sugar. Stir slowly about 10 mins until it turns slightly brown. Add the nuts and stir about 2 to 3 mins then turn out on buttered pyrex dish. This may be frosted with melted Hershey bars and sprinkled with finely chopped nuts. These are really gooood. |
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