Lapland Fool

Course :	Meat
From:	HungryMonster.com
Serves:	8

Ingredients:

5	cups	leftover meat -- or combination of leftover meats
6	slices	bacon
8	whole	allspice
6	whole	peppercorns
2	pieces	bay leaves
5	cups	mashed potatoes
10	cups	beef broth
1	teaspoon	salt and pepper -- to taste

Preparation:

Grind or coarsely chop the leftover meat and the bacon. Place in a soup kettle together with the spices. Stir hte mashed potatoes into the beef broth, pressing out any lumps with the back of a spoon. Stir the potato mixture into the soup. Place over medium heat and bring soup to a boil, stirring to avoid sticking. Adjust the seasonings. Turn stove off, cover the kettle, and let rest for about 10 minutes. Serve hot.

Nutritional Information:

1766 Calories (kcal); 46g Total Fat; (22% calories from fat); 143g Protein; 208g Carbohydrate; 53mg Cholesterol; 15892mg Sodium