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Serendipity's Southern Chili |
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| Course : |
Chili |
| From: |
HungryMonster.com |
| Serves: |
8 |
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Ingredients:
| 4 |
Tablespoon |
Butter |
| 1 |
large |
Onion,coarsely chopped |
| 4 |
pound |
Beef,lean,hamburger grind |
| 8 |
Tablespoon |
Red chile,hot,ground |
| 4 |
Tablespoon |
Red chile,mild,ground |
| 3 |
Tablespoon |
Cumin,ground |
| 3 |
cloves |
Garlic, medium,crushed |
| 1 |
Tablespoon |
Black pepper,freshly ground |
| 1 |
Tablespoon |
Salt |
| 1 |
Tablespoon |
Sugar |
| 12 |
Ounces |
Tomatoes,whole |
| 64 |
Ounces |
Kidney beans with water |
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Preparation:
1. Melt the butter in a large heavy pot over medium heat. Add the onion and
cook until it is translucent.~ 2. Combine the meat with the ground chile,
cumin, garlic, and pepper. Add this meat-and-spice mixture to the pot.
Break up any lumps with a fork and cook, stirring occasionally, until the
meat is evenly browned.~ 3. Stir in the remainig ingredients. Bring to a
boil, then lower the heat and simmer, uncovered, for at least 4 hours but
as many as 8 if possible. Stir occasionally. Taste and adjust seasonings.~ |
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