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Fruit Cream Fondue |
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| Course : |
Fondues |
| From: |
HungryMonster.com |
| Serves: |
6 |
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Ingredients:
| 1 |
cup |
cream |
| 3/4 |
cup |
fruit puree -- -- (strawberry, raspberry, black currant etc.) |
| 1/2 |
cup |
powdered sugar |
| 1 |
tablespoon |
cornstarch |
| 1 |
package |
cake or soft cookies -- for serving |
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Preparation:
Blend all ingredients together in fondue pot. Heat, stirring, until smooth and thickened. |
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