Baked Cheesy Rotini

Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 6
 

Ingredients:

3/4 pound lean ground beef
1/2 cup chopped onion
2 cups cooked rotini -- drained
15 ounces tomato sauce chunky italian
1/4 cup chopped green bell pepper
3/4 teaspoon garlic salt
1/4 teaspoon pepper
1 1/2 cups cubed processed american cheese
 

Preparation:

Preheat oven to 350 F. In large skillet, brown beef with onion; drain. Stir in rotini, tomato sauce, bell pepper, garlic salt and pepper. Pour beef mixture into 1 1/2-quart casserole. Top with cheese. Bake, covered, 20 minutes or until sauce is bubbly. Makes 6 servings

 

Nutritional Information:

157 Calories (kcal); 12g Total Fat; (68% calories from fat); 10g Protein; 2g Carbohydrate; 43mg Cholesterol; 296mg Sodium